Named in commemoration of the year in which the first expertly aged Tequila was unveiled, 1800 still follows the standards of the original formula, created in 1800: Eight-year-old agaves and superior French and American oak wooden barrels selected by the 1800 Maestro Tequilero (Master Tequila Blender) are used. It’s a painstaking process – but one that yields a super-premium product. Color: Light straw with golden highlights. Aroma: Soft, sweet, floral, fruit, agave. Flavor: Clean, delicate, balanced and smooth. Finish: Medium. Age: Rested in mostly American oak, with a small portion of French oak for up to 15 days.