Ariel NA Brut Cuvee

Ariel Brut Cuvee is produced from Chardonnay grapes fermented cold (45ºF, 7ºC) in stainless steel cooperage. The cuvee is balanced from the finished wines, with the alcohol gently removed by cold filtration, and is Charmat method sparkling wine processed prior to bottling. Delicate floral aromas of lilac and lavender from the grape coupled with a subtle toasty oak bouquet create a sparkling wine well suited for a Sunday brunch, evening dinner party, or any festive occasion. The bright, clear finish makes it perfect before meals or after dinner with dessert. - Winemaker's Notes