It all started here! Hawaii's first Sugar Plantation was established on Kauai in 1835 in Koloa Town. Native Hawaiians and other plantation workers from around the world made history pioneering Hawaii's sugar industry. Today Kauai's "tall cane" continues to thrive in rich volcanic soil, nurtured by the pure waters of Mt. Walaleale the wettest spot on earth. It is from this proud heritage that we handcraft our small batch Premium Hawaiian Rum.
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