TASTING NOTES

Color: Intense purple inky color.

Nose: Expressive aromas of ripe red fruit with delicate hints of sweet spices. Cedar and tea leaf at the finish.

Palate: Fresh attack and a medium body. Finishes with very juicy tannins.

Service and Food Pairing: Serve from 16° C (60° F) to 18° C (64° F). The ideal companion for pastas, pork and grilled red meat.